Indeed, every dietitian Healthline spoke with made it clear there’s nothing healthy about either of the sandwiches. “One thing is for sure, the fried chicken sandwich wars have nothing to do with nutrition,” Allison Knott, MS, RDN, CSSD, a registered dietitian based in New York City, told Healthline. While we can’t vouch for the flavor of either - and wouldn’t dare if we wanted to as opinions and feelings are quite strong on both sides - we can venture to look at these options from a health and nutrition standpoint. Restaurants were inundated, with lines of cars and people wrapping around buildings and blocks. ![]() ![]() The sandwich, which Popeyes said in a press release was “a delicious buttermilk battered and hand breaded white meat chicken filet, served on a buttery, toasted brioche bun with two barrel cured pickles and guests’ choice of classic mayo or spicy Cajun spread” has sold out. Indeed, their motto - We didn’t invent the chicken, just the chicken sandwich - tells you how firmly they plant their flag in their signature item.īut as other restaurants have been coming for their claim with not so cleverly disguised menu items like “Southern Chicken Sandwich” (Chick-fil-A is headquartered in Georgia), the Popeyes offering seemed the most threatening. ![]() It’s a war over chicken - chicken sandwiches, to be precise.įast-food chain Popeyes released a fried chicken sandwich in August, a direct shot at competitor Chick-fil-A, which has held a firm grip on the chicken sandwich market for quite some time. The country has been embroiled in a contentious battle in recent weeks.
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